Bukhara Restaurant Grandwest Casino

Posted : admin On 3/30/2022

Bukhara specializes in various methods of Indian cooking, all with a slant to north Indian origins. Succulent meats cooked in the charcoal tandoor and aromatic curries continue to delight palates in Cape Town H Experience a culinary tour through East Asia in a stylish and glamorous venue. Awara Cape Town CBD Bukhara V&A Waterfront Bukhara Grand West Casino Haiku Cape Town CBD.

Beautifully recreated Indian interiors, using antique architectural and furniture pieces procured from India, places the diner in a world of true opulence and splendour.
The menu is the same as Bukhara Cape Town with the addition of typical South African meats such as ostrich and game including Springbok and Kudu.Bukhara invites you to enjoy great Indian food in plush yet vibey, busy atmospheres.
All the restaurants have the signature open kitchens, which allows you to watch the North Indian chefs in action, creating succulent tandooris and aromatic curries.
The menu is mostly North Indian, however regional cuisine is available at the different branches. Some specialised South Indian dishes, Kashmiri barbeques, tawa dishes, dumpukt and typical South African meats such as ostrich and game including springbok and kudu.Favourites like the butter chicken and tandoori lamb chops always feature on the menu, alongside the award winning wine list.
Awarded with Superbrands Gold Seal, South Africa 2005.
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Beautifully recreated Indian interiors, using antique architectural and furniture pieces procured from India, places the diner in a world of true opulence and splendour.
The menu is the same as Bukhara Cape Town with the addition of typical South African meats such as ostrich and game including Springbok and Kudu.Bukhara invites you to enjoy great Indian food in plush yet vibey, busy atmospheres.
All the restaurants have the signature open kitchens, which allows you to watch the North Indian chefs in action, creating succulent tandooris and aromatic curries.
The menu is mostly North Indian, however regional cuisine is available at the different branches. Some specialised South Indian dishes, Kashmiri barbeques, tawa dishes, dumpukt and typical South African meats such as ostrich and game including springbok and kudu.Favourites like the butter chicken and tandoori lamb chops always feature on the menu, alongside the award winning wine list.
Awarded with Superbrands Gold Seal, South Africa 2005.